Traditional New England Lobster Bakes...
on Purity Island

 

Every Thursday evening during the summer season
(weather permitting)


A good 'ol fashioned Purity Spring favorite!
Grab a bib and plenty of napkins as Purity Spring puts on another meal to remember! From seaweed-steamed lobster and corn-on-the cob to steaks, chicken, salads and burgers... the entire family will love this Purity tradition!

Held since the 1960's, long-time Purity guests know to always include Thursday evenings in their overnight vacation plans.

Purity Island, or sometimes known as "Picnic Island", offers the most unique outdoor dining room. Home to the most popular beach and play area at the resort, the island is accesible by footbridge and completely surrounded by water. The beach area is also home to the "Purity Iceberg", a giant 25-foot inflatable climbingwall/slide that proves to be a challenge for even the best young climbers.

 

Reservations are required by noon on Thursday, as we need to order and pick up the lobsters.

 

Choose from the following entrees
Lobster: 1 1/4 lb. steamed lobster with butter
Steak: 10 oz. sirloin steak dinner
Chicken: Barbecue boneless chicken breast dinner
Hamburger/Hot Dog Dinner
Vegetarian: Garden burger/Vegetable kabob dinner

 

All entrees include:

Garden salad, potato salad, rolls, corn-on-th-cob, chips, watermelon, dessert bars, non-alcoholic beverages.

 

Quite possibly the longest continuously running Lobster Bake in New England? Grab your tye dyes and head over for another meal to remember at purity Spring!


 

Corn-on-the-cob at Purity's lobster bake
We get the sweetest local corn-on-the-cob!
Lobster Bake girl
Seaweed-steamed lobster & corn-on-the-cob... Purity style.
mbFamily members of all ages and groups love to show off their own freshly-created tye dyes... another tradition at Purity Spring Resort.
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Kids love to toast marshmallows after dinner.
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Will your family get spoiled like this anywhere else?